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Monday, May 31, 2010

And Now For The Rest

I don't have too much to worry about for the month of May as work and family commitments have limited my ability to follow my inclination... on some damned fool crusade... to destroy myself on the seat of a bicycle... all in the name of a good time. But the month of June I hope to tear it up something awful.

When I get these crazy notions in my head to push myself to my physical limits or train to achieve some seemingly arbitrary goal, I risk the dangers of overreaching and overtraining; two common conditions that occur in ambitious athletes.

After a major physical effort I am more prone to sickness, injury and I have even felt a type of general malaise. It happens to us all. The stronger we get the more it takes to push us to that edge. Still, rest is a very important part of training and it can make a huge difference in performance increases. So, today I will rest and then hit tomorrow hard and fast, do some climbing practice on Thursday, before resting up for a hill century on Sunday to make sure my glycogen stores are filled and I am ready for a long day in the saddle.

There is a great article on training here with an excerpt below:

"Overreaching lasts from a few days to 2 weeks and is associated with fatigue, reduction of maximum performance capacity, and a brief interval of decreased personal performance. Recovery is achieved with a reduction in training or a few extra days of rest.

Overtraining (overtraining syndrome, staleness, systemic overtraining) is the result of many weeks of exceeding the athlete’s physiologic limits and can result in weeks or months of diminished performance - symptoms normally resolve in 6-12 weeks but may continue much longer or recur if athletes return to hard training too soon. It involves mood disturbances, muscle soreness/stiffness, and changes in blood chemistry values, hormone levels, and nocturnal urinary catecholamine excretion.

Stress factors such as the monotony of a training program and an acute increase in training program intensity lasting more than a few days increase the risk of development of overtraining. On the other hand, heavy training loads appear to be tolerated for extensive periods of time if athletes take a rest day every week, and alternate hard and easy days of training.

Pathologic fatigue is deined as fatigue and tiredness that cannot be explained by the volume of training. These are generally medical conditions such as infection, neoplasia, disorders of the blood, cardiovascular, or endocrine systems, and psychologic/psychiatric disorders. Included in this grouping are the side effects of medications and "chronic fatigue syndrome" - an ill defined medical condition. A recent article has muddied the water even further by describing muscle changes from years of high volume exercise training that may be related to this entity. Another controversial possibility is iron deficiency without anemia - although this is much more common in endurance runners than cyclists."

Sunday, May 30, 2010

Basso Takes Pink: News Cycles

In cycling news today: Ivan Basso ascended the podium at the Giro d'Italia decked in pink after claiming one of the most memorable and epic Giros to date. The Giro, along with its twin sister, the Tour de France, make up two of the three classic stage races. Stage racing is a long game with strategies and tactics thought out well in advance that may be slow to materialize over the course of a three week race. Each stage can take several hours to complete and for the casual sports fan, that is just too long to tune in to follow. For those who feel nine innings of baseball is too slow, watching cycling is torture. Lots of armchair sports fans tune in to the final stage and that is about it. This year's Giro had me captivated day in and day out and here is why:

The Giro At A Glance:
  • The opening flat stages in Holland threw some nasty winds at the riders, causing some pile-ups that threw the entire race into disarray. Early favorites like Sastre were virtually eliminated from the start. Other teams were crippled to the point of losing some of their more talented support riders and making the distribution of the workload more concentrated on a few.
  • Again, the weather created chaos for the Strada Bianchi Stage 7 and a little bad luck and a few forced mistakes threw the contest back up in the air.
  • Stage 12 saw the GC contenders hammer on each other to gain the upper hand in a stage that had originally been a bone thrown to the big sprinters in the group.
  • Nibali's stupidly amazing descent on the slick roads of Stage 14 to give the Italians a taste of home filed advantage.
  • The duel between Cadel Evans' thumping power and Ivan Basso's featherlight tip-toe styles of climbing up the Zoncolan on Stage 15.
  • The Plan de Corones ITT mtn TT saw riders opt for amateurishly looking compact cranks with 26-28 cassettes to lamely struggle up the pukingly steep ascents.
  • The insanely heroic descent made by Arroyo on Stage 19 on the wet roads that made the mighty, mighty Basso flinch.
  • Stage 20 was amazingly beautiful. I caught some of it on an internet feed and it looked like a string of postcards. with a descent on the other side that crackled with crisp technical feats and the electricity of speed.

News Cycles:

Taylor Phinney of Trek-Livestrong won his second U23 Paris-Roubaix here. This is pretty significant as Phinney, son of the former Team 7-11 star and US National Champion Davis Phinney, and is actualizing all the expectations heaped upon him as America's next great cyclist.

Taiwan's Super Athlete, Craig Johns, covers the Hualien Triathlon and sadly announces his retirement from triathlons here. The local triathlete community can now breathe a sigh of relief that his reign of terror has come to an end. This does not mean the cyclists can have a reprieve as Johns will continue to pursue cycling which isn't so hard on the joints.

Nathan reports on our Sunday ride here. This is why a Garmin is great.

Michael C. loses a street brawl with a pothole here.

Sabinna schools us on component sourcing here.

Joe Friel tells us everything science really knows about muscle cramps here. The short answer is "nothing", but don't tell the sport drink and supplement companies. I always find discussions of cramping interesting as I suffer from cramping on occasion. I found the best solution is the kitchen sink approach. I take 3 Tums before a ride for the magnesium, a couple bananas before a ride for potassium, try to stretch my calves (usual culprit), adjust my fit, drink enough liquids with a mix of water and sport drink on hot days... basically everything short of voodoo magic.

Darryl has launched his awesome directory for bike blogs here. I have to hand it to him for putting out the effort to consolidate the bike-blog universe into an easy to use directory that is easily classified into category and location. Check the Taiwan blogs ;)

Virginia Xing blogs on her preparations for a weekend of racing (even if it was complicated by rain) here. I was happy to have chatted with her a bit on the phone the other day to officially make her acquaintance. I hope to ride with her in the future to learn a thing or two. If you visit her blog you can see how much effort she puts into her training... and with a fistful of little boys to herd. Truly heroic.

Anyone else have something to report?

Beyond Lukang


Dog Watching

I hadn't planned on doing any riding today and was feeling good from yesterday's ride, so I thought a little stretching the legs might be about it for a lazy Sunday. I work hard all week and ride hard when I can. I figured I deserved a day to laze around.

Then I got the call that Nathan M. would be on his way down to sell one of the bikes in his stable and intended to do a little riding before meeting the buyer. The biking addiction turned on and I was ready to fly out the door for another ride. Michael T. was also on his way down to my area and the weather wasn't rainy. Yes!

Nathan is a really strong and dedicated rider who brings his big-city Taipei style of cycling down to quaint little Taichung every so often. Nathan is fast and powerful, so I was eager to stretch my legs out a bit.


Old Power Line

We passed through Lukang and headed into the tangle of roads that cut through the mud flats and fish ponds along the coast.

Following the Freeway

I really wish I could fully describe where we went so that any interested readers could check it out for themselves, but the roads out there are just a scramble of little lanes and alleys that follow along the Number 61 Freeway. That's about all I can say to describe our route. I highly recommend just getting out there and if you have the time, try to get a little lost.


Nathan Opens A Can Of Whup-Ass!

I had a great time exchanging pulls with Nathan. We pushed the speeds up into the mid 40's and made use of the flat terrain to open it up... to run the carbon out... er whatever.


Navigating The Landscape

As we headed North, the headwind really picked up. I like to call it doing "flat hills." Both hills and wind involve a force pushing you backward that you must resist.


Overpass

We passed through all sorts of concrete bridgeworks and coastal construction projects. At one point Nathan and I exchanged pulls on a long, open bridge with a nasty headwind. We each managed to sustain a paltry 28kph the entire way and were both pretty much ready to turn the wind off by the end.

We wound our way back to the HSR station in time to meet the buyer and make a successful sale. It was a really nice day of riding. I felt great to be in good company with Michael and Nathan, and we had enough challenges along the way to give me the satisfaction of getting a good ride in. I love days like this.

Michael and Nathan Pose On A Dike

Nathan's Report with maps here

Saturday, May 29, 2010

Giro d'Italia Wraps Up Tonight

The Giro d'Italia (Tour of Italy) wraps up tonight (Taiwan time) and I have to say I have been able to follow every stage on live internet feeds or through some kind of live-blogging. What a great race this year. I have hardly cared to track the Tour of Californi-yawn.

Throughout the Giro the Maglia Rosa (Pink Jersey) has been up for grabs the entire way with the lead switching from rider to rider almost daily. I had been rooting for Cadel Evans, mainly because Vinokourov looks like Drago from Rocky IV and I don't like the way Basso's name looks. Yes, call me superficial. Actually both Vino and Basso were wrapped up in some pretty nasty doping scandals. Basso admitted the bags of blood found in the fridge belonged to him, but never said he actually doped. As it stands there are still several riders in contention. The Italians are poised to sweep the podium on home turf if Cadel Evans can't scratch out a victory on tonight's short TT stage.

As it stands now:

  • 1 Ivan Basso (Liquigas)
  • 2 David Arroyo (Caisse d’Epargne) + 0:51
  • 3 Vincenzo Nibali (Liquigas) + 2:30
  • 4 Michele Scarponi (Androni) + 2:46
  • 5 Cadel Evans (BMC) + 4:00

Houli Loop!/后里, 臺中縣

"...but plans can fall through as so often they do
and time is against me now..."--The Smiths


Pho

At this time of year even the best laid plans often go awry. The weather is simply too unpredictable. The Central Weather had been calling for thunderstorms all week and they never materialized, so we took a chance and planned a century ride up into Miaoli to the Ming de Reservoir. At 5:00am, I could hear cars sloshing through the rain and by 6:00am we had called off the ride, so I went back to bed. The next thing I knew, my phone was ringing and Michael was on the line with the news that the rain had stopped and we could get a ride in. We wouldn't have time to pick off the century, but we put together some hastily made plans to salvage a ride and in just over an hour he was downstairs. His finger itching to try out his new toy; a Fuji supercalifragalisticexpialadocious camera. I took him over Dadu shan along the road I use for my night loop. We then rolled into Ching Shui in time for a little lunch.


That Little Vietnamese Place

There is a great little Vietnamese place on one of the side roads off the Highway 1. The food is fresh and always prepared while you wait. We foreigners gotta stick together, you know!


Coffee of the World Unite and Takeover!

The best surprise happened after we finished eating. Just as we hit the road, the rain picked up and we didn't feel like getting rained on and hoped to wait a few more minutes over coffee somewhere to see if the drizzle would abate. No luck. Not even the 7-11 had their brand of ashtray-tasting brew. We continued on and then we found it. There, just outside of Ching Shui, on that decaying old ribbon of concrete known as the Highway 1, right by the auto repair shop, betel nut stand and rebar lot... in a nondescript concrete box, we saw a sign for coffee. We couldn't really tell if they actually sold coffee or not from the looks of it. but we gave it a shot. As we walked up to the door, a look of "whatthehellaretheydoinghere" crossed the faces of the family inside. We noticed they had all the trappings to make coffee and went to order.


A Coffee Maestro

Once it was established that they could in fact sell coffee and that we could speak Chinese, we sat at the only table in the living room/cafe and ordered. The proprietor set to work like some type of coffee artisan in choosing the proper beans (Yemen) and working through a process of brewing, steeping and pouring to make the perfect cup of coffee. It took a long time to make, but I have to say that outside of Cafe Vivace in Seattle, this was one of the finest cups of coffee I have ever had. It was not too acidic, not like Starbucks, and just hit all the right spots. Perfectly carmelized! Apparently, the couple who owned the place lost their jobs a few years back and had nothing to do to maintain their house in Ching Shui, so they used their savings to buy a small coffee roaster and set to work learning how to roast and make coffee. They sell their beans and other products to other cafes and restaurants in central Taiwan. The place is called Lailin Coffee/來林咖啡, if you ever have the chance to stop in.

Michael Rides A Dike

After we reluctantly left Lailin Coffee, we headed up toward Dajia. Just over the bridge across the Dajia River we took Zhong Shan Rd. up the river valley toward Houli.

A Real Dike

This is a very pretty ride, away from most vehicular traffic, and through quiet farms and fields. Navigating the labyrinthine roads takes practice and intuition, but it a also very rewarding. At one point the road was closed to traffic, but this being Taiwan and not over regulated, we just rolled our bikes up onto the dike and kept right on going.


Little Shack On The Alluvial Plain

After climbing out of the river valley up a short, but really steep hill, we were up on the plateau in the area that had formerly been known as Varizan, or 麻里蘭社, a Pazih village which was once one of several satellites of the greater Anli village. When some of the land was parsed off to some Han farming families in the 18th century, many of the Pazih settled in the area to take advantage of the water networks and even negotiated with Han farmers for better resource allocation. The close proximity to the hills and to the river made the location an ideal spot.


Father Son Time (Another kid on a proper road bike)

We got back on the Highway 13 in Houli and checked out a very interesting Reynolds 853 steel frame that is a fantastic example of the acrobatics between OEM, subcontractor, marketing team and distribution network. The question arose how a Giant franchise could be selling a rebadged non-Giant bike that used the advertising literature of the original brand while blatantly being an obvious rebadge. Still... a light steel frame with full SRAM Force for a decent price. Not bad.

I left Michael in Tanzi and hammered my way the rest of the 13km home. I was feeling great, so I tried to keep my speed up between 40 and 50kph the rest of the way home. That felt great.

So no great century ride today, but any day on the bike is a good day.


Wednesday, May 26, 2010

Weekend Notes

Despite the forecast calling for thunderstorms and clouds, there will be plenty of cycling action to satisfy the twitchy nerves of riders everywhere who need to get the next fix.

Saturday
:
The AmainT 11km Circuit race will be going on out near the Taichung Science Park.
I believe things will get rockin' at around 7:00am. Lots of racers from all over will be there to join in.

Sunday: The Wu Ling Race up to the top of Ho Huan Shan will get going. It is quite a climb. Lot's of riders burn out early on this one.

Me? Maybe a Century Ride up to the Ming De Reservoir and back on the Highway 1. Back to the endurance training for June.

You Never Know What You'll Become



Like most people, I have known how to ride a bike for a long time. I remember my first hand-me-down, yellow, girl-tubed Schwinn I learned to ride on. The red Schwinn Stingray I inherited from my cousin. I have fond memories of my first dirt-bike with the Enduro number plate on the front my brother and his friend Darren painted and put together for my birthday. That was followed by the black and white Toys R' Us Huffy 10spd with spongy grips on the drop bars (I thought the Team Murray was stupid and the Stu Thompson series even worse.. Stu-pid). I got that because that is what I saw Jim Murray, the paper-boy riding. That bike sucked. As a pre-teen I bought the neighbor's 1980 chrome Mongoose BMX and tried to polish it up to look as nice as the new Fisher, Haro and Diamondback BMX bikes that were popular at the time. At the same time we dredged up the great Clipper by Columbia, a massive early 29er with super-fat tires and coaster brakes; the precursor of the mountain bike. That thing had no end to its crank range. These were all tickets to childhood independence and misused as a means to sneak off to the store to blow pocket money on: doughnuts, Laffy Taffy, Red Vines, Shasta, Fruit Pies, Hostess-anything for that matter, Fruit Rollups, Charleston Chews, Powdered Donette Gems, Nestle Quick, A&W Root Beer, Runts, Fun Dip... crap! It was wonderful. Income from becoming a paper route mogul made the issue of biking to the store a more serious enterprise. Once I bought a car I put the bike down and would drive or skateboard. Finally before moving to Taiwan when my car was no longer insurable, I used a Specialized Rockhopper that was about 3 sizes too big.

Now I am a quasi-roadie who is totally addicted to cycling and everything about it.
It is amazing what we become. Ten years ago I would never have thought I'd be lusting for bikes and following the Giro every night. These surprises make life so worth it!